The perfect gift for the wine lover. A pair of our Napa Maps Stemless Wine Glasses along with your choice of a unique wine book to complete the set.
Items in this gift set include:
Napa Map Stemless Wine Glass - qty2 ($36)
Wine Book - quantity 1, your choice
- Wine Folly: Magnum Edition ($35)
- Wine Simple ($32.50)
- The Essential Wine Book ($20)
Wine, juice, and everything else goes in our 15 oz Stemless Map Wine Glass etched with the notable wine regions of Napa Valley, CA
Choose from our selection of bestselling books about wine and wine culture. Whether you are a casual wine drinker or a budding sommelier, our curated selection of popular wine titles are sure to pair well with your favorite bottle of vino and Well Told wine glasses.
The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike.
Wine Follybecame a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new, expanded hardcover edition,Wine Folly: Magnum Editionis the perfect guide for anyone looking to take his or her wine knowledge to the next level.Wine Folly: Magnum Editionincludes:
• more than 100 grapes and wines color-coded by style so you can easily find new wines you’ll love;
• a wine region explorer with detailed maps of the top wine regions, as well as up-and-coming areas such as Greece and Hungary;
• wine labeling and classification 101 for wine countries such as France, Italy, Spain, Germany, and Austria;
• an expanded food and wine pairing section;
• a primer on acidity and tannin–so you can taste wine like a pro;
• more essential tips to help you cut through the complexity of the wine world and become an expert.
Wine Folly: Magnum Editionis the must-have book for the millions of fans of Wine Folly and for any budding oenophile who wants to boost his or her wine knowledge in a practical and fun way. It’s the ultimate gift for any wine lover.
From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation
Named one of the best cookbooks of the year by FOOD52
Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He’s worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a decade, yet his philosophy and approach to wine is much more casual. Aldo’s debut book,Wine Simple,is full of confidence-building infographics and illustrations, an unbeatable depth of knowledge, effusive encouragement, and, most important, strong opinions on wine so you can learn to form your own. Imbued with Aldo’s insatiable passion and eagerness to teach others, Wine Simple is accessible, deeply educational, and lively and fun, both in voice and visuals.
This essential guide begins with the fundamentals of wine in easy-to-absorb hits of information and pragmatic, everyday tips—key varietals and winemaking regions, how to taste, when to save and when to splurge, and how to set up a wine tasting at home. Aldo then teaches you how to take your wine knowledge to the next level and evolve your palate, including techniques on building a “flavor library,”a cheat sheet to good (and great) vintages (and why you shouldn’t put everything on the line for them), tips on troubleshooting tricky wines (corked? mousy?), and, for the daring, even how to saber a bottle of champagne. This visual, user-friendly approach will inspire readers to have the confidence, curiosity, and enthusiasm to taste smarter, drink boldly, and dive headfirst fearlessly into the exciting world of wine.
The Essential Wine Book:
A field guide to the new world of wine, featuring an overview of today’s most exciting regions and easy-to-use advice on properly tasting wine, discovering under-the-radar gems, and finding the perfect bottle for any occasion.
Highlighting wines from old world regions such as France, Italy, Spain, and Germany to new world wines from the United States, Australia, New Zealand, Chile, and more, The Essential Wine Book tells you what to drink and why. Beginning with foundational information about how wine is made, how to taste it, and how to understand terroir, wine expert and journalist Zachary Sussman then gives an overview of the most important and interesting wine regions today—both established and still emerging.
For instance, the great French wines of Burgundy and Champagne are already well known, but for affordable bottles you can easily find at your local wine shop, Sussman profiles up-and-coming producers in other regions, including the Jura, Languedoc-Roussillon, and more. In a similar vein, California’s Napa Valley has for decades been the source of America’s most prestigious wines, but here you’ll learn about other areas of the state that are gaining recognition, from Lodi to the Santa Rita Hills.
You’ll find user-friendly “just the highlights” notes for each region, as well as recommendations for producers and particular bottles to seek out. Diving deep into what makes each region essential and unique, this comprehensive guides gives new wine drinkers and enthusiasts alike an inside track on modern wine culture.